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LVF-2025 Large-scale Vacuum Frying Machine is an efficient snack equipment, frying fruits, vegetables, meat under negative pressure at low temperature. It retains raw material nutrition and color, with 40% lower oil content than traditional frying, suitable for mass production of chips, fries in food factories, energy-saving with crispy taste.

LZBM-2025 Large-scale Zongzi Making Machine is an automatic rice noodle processing equipment integrating reed leaf forming, glutinous rice filling, stuffing placing, and wrapping. It produces triangular, quadrangular zongzi, with efficiency over 10 times manual wrapping, suitable for mass production in food factories and zongzi plants, ensuring uniform specifications.

AFSM-2025 Automatic Flavor Stirring Machine is an efficient condiment processing equipment integrating raw material mixing, heating, stirring, and homogenization. It handles thick materials like chili sauce, salad dressing, and jam, ensuring with multi-dimensional stirring, suitable for mass production in food factories and central kitchens to improve standardization.

VDLD-2025 Vacuum Low-Temperature Dryer is an efficient drying equipment designed for heat-sensitive materials. It reduces water boiling point in a vacuum environment, achieving rapid dehydration at 30-60℃, maximizing retention of nutrients, color and flavor. Suitable for processing fruits, vegetables, Chinese medicinal materials, meat, etc., it meets mass production needs of food factories and health product enterprises.

CPM-2025 Commercial Popcorn Machine is an efficient snack equipment integrating heating, stirring, and discharging. It quickly produces multi-flavor popcorn (caramel, butter, salty, etc.) with popping rate over 98%, suitable for batch production in cinemas, amusement parks, and restaurants, with easy operation and stable output.

STYF-2025 Smart Thermostatic Yoghurt Fermenter is an automatic dairy equipment, realizing full intelligent milk fermentation through precise temperature control and stirring system. It produces uniformly thick yoghurt, suitable for batch production in dairy factories and beverage shops, supporting multi-strain fermentation to ensure stable product flavor.

CECM-2025 Commercial Electromagnetic Cooking Machine is an efficient nut processing equipment, using electromagnetic heating technology and 360° stirring system to quickly stir-fry melon seeds, peanuts, walnuts, etc. It heats evenly and is not easy to burn, suitable for batch production in roasted seed shops and food factories, saving over 30% energy compared to traditional woks.

AWSM-2025 Automatic Wonton Skin Machine is an efficient pasta processing equipment, producing uniformly thick, neatly edged wonton skins through integrated dough rolling, forming, and cutting. Suitable for batch production in wonton shops and frozen food factories, it is 10 times more efficient than manual rolling with uniform specifications.

LGRM-2025 Large Glutinous Rice Mochi Machine is an automatic rice product processing equipment integrating glutinous rice steaming, pounding, and forming. High-frequency pounding makes mochi soft, glutinous, and chewy, suitable for mass production in food factories and mochi processing plants, replacing traditional manual pounding to improve efficiency and standardization.

SSSL-2025 Stainless Steel Steam Noodle Cooker is an efficient pasta processing equipment, using steam heating technology to quickly cook noodles, rice noodles, etc. With multiple independent burners, it is suitable for batch production in noodle shops and spicy hot pot stores, energy and water-saving with easy operation, ensuring smooth food texture.

HSDS-2025 High-Speed Dumpling Stuffer is an automatic rice noodle processing equipment integrating dough dividing, filling stuffing, forming and rounding. It quickly produces uniformly sized dumplings, 8-10 times more efficient than manual work, suitable for batch production in food factories and frozen food enterprises, ensuring uniform product texture and specifications.

CAFM-2025 Commercial Automatic Fritter Machine is an intelligent frying equipment integrating dough cutting, forming, frying, and oil control. It automatically produces evenly puffy fritters without manual flipping, suitable for batch production in breakfast shops and chain restaurants, improving efficiency while ensuring product standardization.

CVP-2025 Continuous Vacuum Packaging Machine is a high-efficiency packaging device, realizing continuous operations of automatic film feeding, forming, filling, vacuuming, sealing, and cutting. Suitable for packaging meat, aquatic products, cooked food, etc., it features high vacuum degree and strong sealing, adapting to assembly line production in food factories, improving packaging efficiency and shelf life.

PSM-2025 Programmable Smoking Machine is an intelligent meat smoking device, integrating smoking, baking, steaming, and cooling via program control. Suitable for processing sausages, bacon, ham, etc., it precisely controls color and flavor, adapting to standardized production in meat factories and improving product quality stability.

IJGM-2025 Industrial Meat Grinding & Filling Machine is designed for large-scale meat processing, integrating grinding, mixing, and emulsification. It processes pork, beef, etc., achieving fine filling through multi-stage knife combinations, suitable for mass production in meat product factories and frozen food enterprises, ensuring filling uniformity and taste stability.

HSMF-2025 High-Speed Meatball Forming Production Line is an integrated meat processing equipment, covering filling mixing, automatic forming, shaping and cooling. It can quickly produce meatballs in various shapes (round, oval, etc.) with high efficiency and uniform specifications, suitable for large-scale production in meat processing plants and frozen food enterprises, helping improve productivity and standardization.

MNNK-2025 Multifunctional Nut Shelling Machine is an intelligent device suitable for multi-variety nut processing. It integrates automatic sorting, precise shelling, and kernel-shell separation, capable of handling walnuts, chestnuts, almonds, etc. With high shelling rate and intact kernels, it features easy operation, meeting mass production needs of food processing plants and nut deep-processing enterprises.

VDLD-2025 Vacuum Low-Temperature Dryer is an efficient drying equipment designed for heat-sensitive materials. It reduces water boiling point in a vacuum environment, achieving rapid dehydration at 30-60℃, maximizing retention of nutrients, color and flavor. Suitable for processing fruits, vegetables, Chinese medicinal materials, meat, etc., it meets mass production needs of food factories and health product enterprises.

LBDP-2025 Large Bean Dehulling Machine is a high-efficiency device designed for large-scale bean processing. It integrates automatic feeding, rubbing dehulling, and hull-kernel separation, suitable for dehulling soybeans, mung beans, red beans, etc. With high dehulling rate and intact kernels, it meets the mass production needs of food processing plants and bean product factories.

AFPC-2025 Automatic French Fry Cutter is a high-efficiency device designed for tuber processing. It integrates automatic feeding, precise cutting, and specification adjustment, quickly cutting potatoes, sweet potatoes, etc. into uniform strips. Suitable for mass production in restaurants and food processing plants, it features easy operation and smooth cutting surfaces.

This multi-functional vegetable washing and peeling machine integrates washing and peeling functions, which can efficiently process various vegetables, bringing convenience to the catering and food processing industries and improving the efficiency and quality of food material processing.

CRGR-2025 Commercial Rotating Grilled Chicken Oven is a high-efficiency roasting equipment designed for restaurants and food processing plants. It achieves uniform heating of chicken through 360° rotating roasting, resulting in crispy exterior and tender interior. It supports roasting of various poultry sizes, with easy operation and energy efficiency, suitable for large-scale production.

Mooncake Paste - enclosing Machine integrates precise proportioning of crust and filling, automatic enclosing and forming. It adapts to various mooncake specifications, with high efficiency and stability, facilitating standardized mass production of mooncakes and simplifying traditional manual processes.

Forming Machine is a high-efficiency automated equipment that integrates dough conveying, forming, and cutting. It is suitable for mass production of various shortbread and tough biscuits, with easy operation and high forming precision.

The Industrial Automation Production Line Equipment is designed for high-efficiency production environments, incorporating advanced control technology and precision mechanical structures suitable for various manufacturing processes.

This industrial automated production line equipment is specifically designed for efficient production environments, integrating advanced control technology and precision mechanical structures, suitable for various manufacturing processes.

Intelligent CNC bread slicer, precise slicing, efficient and stable, compatible with various commercial baking scenarios, to help standardize bread processing.

VDLD-2025 Vacuum Low-Temperature Dryer is an efficient drying equipment designed for heat-sensitive materials. It reduces water boiling point in a vacuum environment, achieving rapid dehydration at 30-60℃, maximizing retention of nutrients, color and flavor. Suitable for processing fruits, vegetables, Chinese medicinal materials, meat, etc., it meets mass production needs of food factories and health product enterprises.